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Tea Profiles

Introduction to Matcha - Art of Tea
Tea Profiles

Introduction to Matcha

By On May 2, 2016

We’re sure you’ve seen the increase in interest around matcha recently, and for good reason! Matcha is not only delicious, it’s also filled with health benefits! Today we’re doing a little introduction to matcha… Read More

Tea Profiles

Introducing New Japanese Tea

By On February 26, 2015

Grown in the foothills of an active volcano, in Kirishima, Kagoshima, this high quality organic sencha has both an excellent forest green color and rich, grassy flavor. Harvested from the Saemidori cultivar,… Read More

Brewing Tea

Unlikely Iced Tea: Darjeeling vs. Ancient Forest

By On June 16, 2014

Darjeeling, “the champagne of teas”, is notoriously easy to start a love affair with. It could be that this delicate rarity captures exactly what is appealing and pleasurable about tea. Like champagne, Darjeeling… Read More